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Tasty Recipe: Ambear Ale Almonds

Tasty Recipe: Ambear Ale Almonds

A while back, we posted a recipe for Auburn Ale Almonds, a snack that was popular around the brewery and at our tastings. Lucky for you, this recipe works just as well (if not even better!) with our current, year-round beer, Ambear Ale! Make a batch of these and keep them around for snacking—you’ll be glad you did.

Ambear Ale Almonds

Ingredients

  • 1/4 cup Ambear Ale
  • 1/4 cup Soy sauce
  • 3 cups plain almonds
  • Cookie sheet

Directions

  1.  Preheat oven to 275.
  2. Toss almonds to cover with Soy and Ambear Ale.
  3. Strain, reserve leftover liquid.
  4. Spread almonds on cookie sheet.
  5. Bake for 20 minutes. Remove from oven.
  6. Repeat steps 2-5 twice more.
  7. Allow almonds to cool. Enjoy!

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